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Sep 15, 2026
Texas-Style Yogurt
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Sep 15, 2026
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Everything Pork Dry Rub Ingredients: spices, paprika sugars, brown salt, table spices, garlic powder spices, pepper, black spices, chili powder spices, pepper, red or cayenne sp...
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Philadelphia Vanilla Ice Cream Ingredients: 1 envelope unflavored gelatine 1/4 cup cold milk 1 3/4 cups scalded milk 3/4 cup granulated sugar 1 pint light cream 1/4 teaspoon sal...
Pineapple Mint Jelly Ingredients: 1 cup firmly packed chopped mint leaves 2 cups boiling water, divided 1 fresh pineapple (about 5 pounds) 2 tablespoons lemon juice 1 package fr...
Mandarin Orange Chicken Ingredients: 6 chicken thighs 1 Tbsp. Chinese Five Spice ½ tsp. salt 1 c. mandarin orange slices (no sugar added) 1 clove garlic, minced 2 Tbsp. fish sau...
Tator Tot Hotdish Ingredients: 2 pounds hamburger, browned Velveeta cheese, sliced 1 small box frozen peas 1 can cream of chicken soup Directions: tator tots, enough to cover to...
Pina Colada Granita Ingredients: 1/2 cup fresh lime juice 1/2 cup fresh orange juice 3 tablespoons dark rum 2 tablespoons Triple Sec Directions: Working in batches, process the...
Pineapple Pickles Ingredients: 3/4 cup cider vinegar 1 cup granulated sugar 6 whole allspice berries 3 whole cloves Directions: 1 (3−inch) stick cinnamon Dash of salt Red food c...
Pesto Spaghetti Squash with Garlic Shrimp Ingredients: 1 large spaghetti squash 1 Tbsp. extra virgin olive oil 1 tsp. Italian seasoning 2 c. water ¾ c. pesto 10 oz. small shrimp...
Potato Patch Casserole Ingredients: 1 pound ground beef 2 tablespoons margarine ½ cup chopped onion 2 tablespoons flour 1 egg 1 cup milk ¼ cup milk 1 ¼ teaspoons salt ¼ cup dry...
Pineapple Ice Cream Ingredients: 2 small boxes regular vanilla pudding 1 quart half−and−half 4 eggs 2 cups granulated sugar 1 teaspoon vanilla extract Directions: 1 (#303) can c...
Pioneer Tomato Jam Ingredients: 3 pounds fresh ripe tomatoes, peeled and seeded 1/4 cup fresh lemon juice Directions: Grated rind of 1 lemon
BBQ Baby Back Ribs Ingredients: 4 lb. baby back pork ribs, cut to fit in slow cooker 2 tsp. salt ½ tsp. paprika 2 c. tomato puree 2 Tbsp. apple cider vinegar 1 Tbsp. tomato past...
Hot Dish Ingredients: 5 raw potatoes 1 can vegetable-beef soup 1 pound ground beef 1 can cream of mushroom soup 1 onion, minced Directions: Slice potatoes in buttered baking dis...
Pineapple−Marshmallow Ice Cream Ingredients: 1 cup miniature marshmallows 1/2 cup medium dry white wine or unsweetened apple juice 1 2/3 cups canned crushed pineapple, thoroughl...
Pomegranate Jelly Ingredients: 1 package Sure−Jell® 3 1/2 cups pomegranate juice Directions: Paraffin
Cuban Pot Roast Ingredients: 2 ½ lb. chuck roast, trimmed 1 ½ tsp. salt 1 tsp. pepper 1 c. diced tomatoes ½ c. salsa Verde ½ c. green chiles 1 red bell pepper; cored, seeded and...
Beef Stuffed French Bread Ingredients: ½ cup chopped onion 1 egg, slightly beaten ¼ cup parsley, chopped ¼ cup mushrooms, chopped Directions: 1 ¼ teaspoon Italian seasoning 1 lo...
Pralines 'n' Cream Ice Cream Ingredients: 2 cups chopped pecans 2 tablespoons butter, melted 2 cups granulated sugar, divided 6 eggs, beaten Directions: 1 (12 ounce) can evapora...
Paraffin Ingredients: 1/4 cup lemon juice 4 1/2 cups granulated sugar Directions: Juice pomegranates by cutting in half and juicing in an electric juicer. Mix Sure−Jell® with th...