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Sep 15, 2026
Texas-Style Yogurt
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Sep 15, 2026
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Nutty Fingers Ingredients: butter, without salt sugars, powdered wheat flour, white, all-purpose, unenriched vanilla extract nuts, pecans Directions: Preheat oven to 300 degrees...
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Meat Lovers’ Pizza Soup Ingredients: 1 lb. Italian sausage ½ lb. pepperoni, thinly sliced 32 oz. beef broth 32 oz. canned mushrooms 16 oz. crushed tomatoes 1 green pepper; cored...
Kim Toney Ingredients: 3 tablespoons butter broccoli (fresh-if frozen, cook partially) 3 tablespoons flour 1 cup cheddar cheese 1 teaspoon salt 1 cup ham ¼ teaspoon pepper onion...
Straw−Ba−Nut Ice Cream Ingredients: 6 eggs 2 cups granulated sugar Directions: 1 (14 ounce) can sweetened condensed milk
Red Hot Apple Jelly Ingredients: 4 cups apple juice 1 package powdered pectin 4 cups granulated sugar 1/4 cup red hot cinnamon candies Directions: Combine apple juice and pectin...
Banh Mi Pork Ingredients: 2 ½ lb. lean pork tenderloin 8 cloves garlic, minced 2 Tbsp. ginger root, minced 1 jalapeño; seeded, ribbed and diced ½ c. reduced-sodium soy sauce ¼ c...
Curry Chicken Ingredients: 1 can cream of chicken soup 4 chicken breasts, skinned and boned ¾ cup mayonnaise 1 cup grated cheddar cheese ¾ teaspoon curry 1 cup bread crumbs Dire...
Strawberry Cheesecake Ice Cream Ingredients: 2 1/2 cups whole milk, divided 2 egg yolks 4 ounces cream cheese, cubed 3 cups fresh strawberries, finely chopped 1 tablespoon fresh...
Red Pepper Relish Ingredients: 24 sweet red bell peppers, ground (reserve juice) 7 medium onions, chopped fine (reserve juice) 3 cups white vinegar 3 cups granulated sugar 2 tab...
Almond Cookies Ingredients: 1 1/4 cups almond flour 1 cup Splenda 1 egg 1/2 teaspoon almond extract 1/4 cup butter, softened Directions: Mix all together well and form into 24 s...
Gary Nelson Ingredients: 6 tablespoons butter 1 teaspoon lemon juice 2 tablespoons vegetable oil 1 (9 oz.) package frozen artichoke hearts, Directions: 14-16 whole shallots or w...
Strawberry Cheesecake Popsicles Ingredients: 3 ounces cream cheese, softened 1/2 cup Miracle Whip light 8 ounces Cool Whip, thawed 2 cups miniature marshmallows 10 ounces frozen...
Red Tomato Jam Ingredients: 4 cups tomatoes 1/2 slice lemon 4 cups granulated sugar, divided Directions: Scald tomatoes, peel. Squeeze out as many seeds and as much juice as pos...
Almond Flour Pound Cake Ingredients: 1 cup butter, at room temperature 1 cup Splenda, bulk − not packets 5 eggs 1/3 cup sour cream 2 cups almond flour 2 teaspoons baking powder...
Maui Sunset Grill Ingredients: ½ cup bottled teriyaki marinade and sauce 1/3 cup papaya nectar 2 tablespoons papaya nectar ¼ cup water 1 tablespoon fresh cilantro (Chinese parsl...
Strawberry Ice Cream Ingredients: 1 large box vanilla instant pudding 2 cups granulated sugar 4 cups milk 1 cup water Directions: 1 (13 ounce) can evaporated milk 2 cups mashed...
Rhubarb Chutney Ingredients: 8 cups rhubarb, finely chopped 1/2 cups chopped onion 1 1/2 cups chopped raisins 3 1/2 cups brown sugar 1/2 cup vinegar 1 teaspoon salt 1 teaspoon c...
Almond Sponge Roll Ingredients: 8 eggs 2 teaspoons Splenda 1 cup almonds, ground 1 teaspoon vanilla extract Directions: Filling
Halibut with Dilled Mustard Marinade Ingredients: 1 cup olive oil 1 tablespoon snipped fresh dill (or 1 tea. dry) ¼ cup Dijon-style mustard salt & pepper to taste ¼ cup lemon ju...