Recipe of the day
Sep 15, 2026
Texas-Style Yogurt
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Sep 15, 2026
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Dried Apricot and Pumpkin Jam Ingredients: apricots, dried, sulfured, uncooked water, bottled, generic pumpkin, raw lemon juice, raw sugars, granulated Directions: Soak the apri...
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Eggplant Salsa Stacks Ingredients: 2 lb. eggplant 1 tsp. salt 2 eggs 4 oz. Parmesan cheese, freshly grated 1/3 almond meal 2 cloves garlic, minced 2 Tbsp. vegetable oil ½ c. sal...
Fennel and Sausage Pie Ingredients: 1 ball of Pizza Dough, shaped and waiting on a floured peel 70 grams (¼ cup) Basic Tomato Sauce 40 grams (about 1½ ounces) fresh mozzarella,...
Dilly Lemon Munch Ingredients: 2 qt. popcorn popped in 1/4 C. oil 2 T. shredded lemon peel 1 tsp. dill weed Directions: Toss popcorn with lemon peel and dill weed. Flavor enhanc...
Apricot Jalapeno Preserves Ingredients: 1/2 cup jalapeno peppers, stems and seeds removed 1 large red bell pepper, stem and seeds removed 2 cups cider vinegar 1 1/2 cups dried a...
Eggs in Purgatory Ingredients: ½ lb. chorizo sausage 14 oz. diced tomatoes 2 cloves garlic, minced 1 Tbsp. Italian seasoning 1 tsp. paprika 4 eggs Directions: 1. Preheat oven to...
Veal Meatball Pie Ingredients: 1 ball of Pizza Dough, shaped and waiting on a floured peel 70 grams (¼ cup) Basic Tomato Sauce 60 grams (about 2 ounces) fresh mozzarella, pulled...
Fruity Baked Popcorn Ingredients: 7 C. popped corn 3/4 C. candied red cherries, cut up 1 C. broken pecans 3/4 C. packed brown sugar 6 T. butter or margarine 3 T. light corn syru...
Apricot Pepper Jelly Ingredients: 1 pound habañero or jalapeño peppers 1 cup cider vinegar 1/2 cup apricot nectar 6 cups granulated sugar 1 package Certo® 6 drops orange food co...
Crab-Stuffed Portobello Mushroom Ingredients: 2 tsp. extra virgin olive oil ½ onion, thinly sliced ¼ c. almond meal 1 tsp. Cajun seasoning ¼ tsp. salt 1/8 tsp. pepper 1/8 tsp. p...
Boscaiola Pie Ingredients: 1 ball of Pizza Dough, shaped and waiting on a floured peel 70 grams (¼ cup) Basic Tomato Sauce 50 grams (1¾ ounces) freshmozzarella, pulled into 5 cl...
Harvest Time Popcorn Ingredients: 1/3 C. popcorn, popped 1 C. mixed nuts 2 C. shoestring potatoes 1/3 C. melted butter 1 tsp. diced dill weed 1 tsp. lemon pepper 1 tsp. Worceste...
Apricot−Jalapeno Jelly Ingredients: 1/2 cup fresh jalapeno peppers, stemmed and seeded, cut up 1 large red bell pepper, stemmed and seeded, cut up 2 cups apple cider vinegar 1 1...
Deconstructed California Roll Ingredients: ¼ c. dry quinoa ½ c. water 2 Tbsp. rice wine vinegar 2 Tbsp. granulated sweetener, like Splenda 1 avocado, pitted and chopped ½ c. car...
Honshimeji and Guanciale Pie Ingredients: 486 grams (2 cups) whole milk 113 grams (1 stick) unsalted butter 18 grams (about 2¼ tablespoons) all-purpose flour 2 grams (¼ teaspoon...
Heavenly Popcorn Ingredients: 2 C. dry roasted peanuts 1 lb. chocolate confectionery coating Directions: (almond bark, candy coating) 3 T. creamy peanut butter In a large deep r...
Basic Canned Spaghetti Sauce Ingredients: 10 pounds fresh tomatoes 3 tablespoons oil 4 1/2 cups onions, chopped 3 garlic cloves, minced 1 1/2 teaspoons oregano, crushed 2 bay le...
Cajun Zucchini Noodles Ingredients: 1 lb. zucchini, peeled 1 tsp. salt 1 Tbsp. coconut oil ½ red onion, thinly sliced 1 red bell pepper; cored, seeded and sliced 1 green bell pe...
Ham and Peas Pie Ingredients: 1 ball of Pizza Dough, shaped and waiting on a floured peel 60 grams (¼ cup) Béchamel 15 grams (¼ cup) finely grated Parmigiano-Reggiano or Grana P...