Cajun Zucchini Noodles

Cajun Zucchini Noodles

Ingredients:
1 lb. zucchini, peeled
1 tsp. salt
1 Tbsp. coconut oil
½ red onion, thinly sliced
1 red bell pepper; cored, seeded and sliced
1 green bell pepper; cored, seeded and sliced
8 oz. mushrooms, sliced
2 tomatoes, chopped
2 tsp. Cajun seasoning
¼ tsp. pepper

Directions:
1. Using spiralizer, slice zucchini into noodles. Place in colander and sprinkle
with 1 teaspoon salt. Let sit for 30 minutes.
2. Blot zucchini with clean dishtowel to absorb excess moisture.
3. Heat coconut oil in heavy skillet over medium-low heat. Add onions and
peppers, sautéing for about 8 minutes.
4. Stir in mushrooms and tomato, and cook for an additional 5-7 minutes.
5. Last, add zucchini noodles and seasonings to skillet. Cook for 2-3 minutes,
then remove from heat and serve.
Nutrition Info