Recipe of the day
Aug 16, 2026
braggs Apple cider vinegar drink
braggs Apple cider vinegar drink Ingredients: vinegar, cider water, bottled, generic Directions: add ingredients together and drink. this drink is super beneficial in so many wa...
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Caramelized Carrots
Caramelized Carrots Ingredients: carrots, raw butter, without salt sugars, brown salt, table Directions: In a medium pot, gently boil carrots on medium heat for 40 minutes. Once...
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Hawaiin adorable bread
Hawaiin adorable bread Servings: 1 3 tsp Dry yeast 1/4 tsp Lemon extract 5 tbsp Sugar 1/4 tsp Vanilla extract 3 cup Bread flour 2 Eggs 3/4 tsp Salt 4 tbsp Butter 2 tbsp Dry milk...
CARROT OR ZUCCHINI MUFFINS Types: Breads
CARROT OR ZUCCHINI MUFFINS Types: Breads Servings: 24 Ingredients: • 1 1/2 cup Entire-wheat flour • 2 Eggs • 1 tsp Salt • 1/4 cup Vegetable oil • 1 1/2 tsp Baking soda • 1 1/2 c...
OAT-WHEAT BAGEL BREAD Groups: Breadmaker, Breads
OAT-WHEAT BAGEL BREAD Groups: Breadmaker, Breads Servings: 1 1 1/2 tsp Yeast - 1 1 1/2 tsp Cinnamon 1 1 1/2 tsp Gluten - 1 1 tsp Salt - 1 1/2 1 1/2 cup Oat flour 1 3 tbsp Honey...
Corn Muffins
Corn Muffins Servings: 2 Ingredients: • 1/3 cup Unbleached flour • 1 Massive beaten egg • 1/3 cup Yellow cornmeal • 1/4 cup Milk • 2 tbsp Sugar • 4 tsp Cooking oil • 1 1/2 tsp B...
Yet another SOURDOUGH Beginner Groups: Breads, Sourdough, Novice
Yet another SOURDOUGH Beginner Groups: Breads, Sourdough, Novice Servings: 1 Ingredients: • Kyllikki Fuller Instructions: 1. Deliver a beginner of 1 bottle stale beer with equiv...
PINEAPPLE-BRAN Entire-WHEAT MUFFINS Types: Breads
PINEAPPLE-BRAN Entire-WHEAT MUFFINS Types: Breads Servings: 12 Ingredients: • 1 cup Complete wheat flour • 1 cup 100% all-bran cereal • 1 tbsp Baking powder • 1/3 cup Skim milk...
Simple SOURDOUGH Newbie (WITH POTATO) Classes: Breads, Sourdough, Rookie
Simple SOURDOUGH Newbie (WITH POTATO) Classes: Breads, Sourdough, Rookie Servings: 1 Ingredients: • -NFXS18B • 1/2 tbsp Fast paced dry yeast • Large baking potato peeled,dice •...
Potato Farls (Irish) Types: Breads, Appetizers
Potato Farls (Irish) Types: Breads, Appetizers Servings: 8 Ingredients: • 1 1/4 lb Potatoes (3 or 4) • 1/2 tsp Salt • 2 tbsp Butter, melted • 4 tsp Vegetable oil • 1 cup Flour,...
Complete-WHEAT SOURDOUGH Beginner Classes: Breads, Sourdough, Rookie
Complete-WHEAT SOURDOUGH Beginner Classes: Breads, Sourdough, Rookie Servings: 1 Ingredients: • NFXS18B • 1 tsp Busy dry yeast • 1 1/2 cup Complete wheat flour • 1 1/2 x Lukewar...
Rhubarb-Pecan Muffins
Rhubarb-Pecan Muffins Servings: 12 Ingredients: • 2 cup Flour 1 • Egg, hefty • 3/4 cup Sugar • 1/4 cup Vegetable oil • 1 1/2 tsp Baking powder • 2 tsp Grated orange peel • 1/2 t...
YOGHURT SOURDOUGH Rookie Classes: Breads, Sourdough, Rookie
YOGHURT SOURDOUGH Rookie Classes: Breads, Sourdough, Rookie Servings: 1 Ingredients: • NFXS18B • 2 tbsp Organicup and natural simple yoghurt • 1 cup Minimal bodyweight milk • 1...
Soda Bread (Irish whisky soda) Classes: Breads
Soda Bread (Irish whisky soda) Classes: Breads Servings: 8 Ingredients: • 4 cup Flour, all motive • 1/4 cup Irish whisky or buttermilk • 1 tsp Salt • -----------glaze-----------...
Very simple SOURDOUGH Rookie Groups: Breads, Sourdough, Rookie
Very simple SOURDOUGH Rookie Groups: Breads, Sourdough, Rookie Servings: 1 Ingredients: • NFXS18B • 3/4 cup Milk • 1 tsp Hecticup dry yeast • 1 cup Flour * • 1/4 cup Heat water...
Spaetzle Cheese Noodles
Spaetzle Cheese Noodles Servings: 4 Ingredients: • 3 tbsp Butter or margarine • 1 tsp Dry mustard • 3 Onions;sliced in just very low rings • 2 cup Spaetzle noodles • 3 oz Emment...
SOURDOUGH RYE Beginner Groups: Breads, Sourdough, Novice
SOURDOUGH RYE Beginner Groups: Breads, Sourdough, Novice Servings: 1 Ingredients: • NFXS18B • 1 1/2 cup Lukewarm water • 2 cup Rye flour • Onion lower optional • 1 tbsp Yeast In...
Toasty Walnut Muffins
Toasty Walnut Muffins Servings: 2 Ingredients: • 1/4 cup Straightforward-cooking rolled oatsp 2 tbsp Milk • 1/2 cup Unbleached flour • 1/4 cup Destroyed walnuts, toasted • 2 tbs...
ALASKA SOUREST DOUGH
ALASKA SOUREST DOUGH Servings: 2 Ingredients: • 1 package Yeast • 1 tbsp Vinegar • 2 1/4 cup Incredibly hot water • 1 tsp Salt • 2 tbsp Sugar • 2 cup Bread flour • 1 Instruction...
Tomato Brushetta, Lo Cal
Tomato Brushetta, Lo Cal Servings: 4 Ingredients: • 8 Slices fr or italian bread 1 • Tomato, diced • 2 Garlicup cloves, halved • 1 pn Oregano,dried • 1 tsp Olive oil • 1 pn Floo...