Recipe of the day
Sep 16, 2026
Apple Pie With Cider Crust Recipe
Apple Pie With Cider Crust Recipe Ingredients: apples, raw, with skin apple juice, canned or bottled, unsweetened, without added ascorbic acid spices, cinnamon, ground wheat flo...
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Strawberry Freeze Breeze
Strawberry Freeze Breeze Ingredients: strawberries, raw sugars, granulated lemon juice, raw leavening agents, baking soda Directions: Place all ingredients in blender (blend in...
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Showing 18 of 61584 recipes. Page 529 of 3422.
Peach And Apple Chutney
Peach And Apple Chutney Ingredients: 2 apples, peeled and sliced 2 peaches, peeled and sliced 1 shallot, thinly sliced 2 teaspoons unsalted butter ½ cup packed light brown sugar...
Glass: Shooter Glass
Glass: Shooter Glass Ingredients: 1 oz Crown Royal 1 oz Amaretto 1 splash Orange Juice 1 splash Pineapple Juice Directions: Splash pineapple juice and orange juice and serve. __...
Wrapped with Bacon
Wrapped with Bacon Ingredients: 8 slices bacon, cut in half 1Set up grill for indirect cooking (see Chapter 2) and preheat to 400 degrees. Directions: 2Place a small piece of ch...
Refrigerator Roll Dough
Refrigerator Roll Dough Ingredients: 1 package regular or quick-acting active dry yeast 1 1/2 cups warm water (105º to 115º) 1 cup unseasoned lukewarm mashed potatoes 2/3 cup su...
Spicy Seascape Cookies
Spicy Seascape Cookies Ingredients: 3/4 cup butter or margarine -- softened 2/3 cup powdered sugar 2 tablespoons light molasses 1 egg 2 cups all-purpose flour Directions: Cookin...
Basic Omelet
Basic Omelet Ingredients: 2 egg 2 tablespoons milk 1/8 teaspoon salt 1 pinch pepper 2 teaspoons butter 1/8 teaspoon tarragon -- dried Directions: In a small 1 qt. bowl beat eggs...
Pousse Cafe
Pousse Cafe Ingredients: 2/3 ounce grenadine 2/3 ounce white crème de menthe 2/3 ounce crème de yvette Directions: 1.Layer carefully in above order in a pousse café glass. VALEN...
Macaroni with White Sauce
Macaroni with White Sauce Ingredients: 1 tablespoon salt 11/2 cups White Sauce Directions: Cook as for Boiled Macaroni, and reheat in White Sauce. White Sauce. Melt two tablespo...
Raspberry and Currant Ice
Raspberry and Currant Ice Ingredients: 4 cups water 2/3 cups raspberry juice 11/3 cups water 11/3 cups currant juice Directions: Prepare and freeze same Raspberry Ice I. 25 Crêm...
Tagliarelle and Lobster
Tagliarelle and Lobster Ingredients: Tagliarelle, lobster, cheese, butter. Boil half a pound of tagliarelle, and cut up a quarter of a pound of lobster. Butter a fireproof dish,...
Dum Aloo
Dum Aloo Ingredients: Oil 3 tbsp. Bay leaf 1 Onion 1 Ginger 1/2 tsp. Garlic 1/2 tsp. Cumin Seeds 1/2 tsp. Turmeric 1/4 tsp. Chili Powder 1 1/2 tsp. Yogurt 2/3 tsp. Salt 1/4 tsp....
Crockpot Hot Dip
Crockpot Hot Dip Ingredients: * 1 pound Italian Sausage - hot * 1 pounds velveeta - Mexican type - hot * 1 can rotel tomatoes (drained) * 1 jar pace picante sauce - hot * 1 jala...
Sweetly Poached Pears
Sweetly Poached Pears Ingredients: 6 med. ripe pears (about 2 lbs.) 5 c. white, unsweetened grape juice 1/4 c. fresh lemon juice 1 vanilla bean, split lengthwise 1 inch whole ci...
New Classic Pizza Dough
New Classic Pizza Dough Ingredients: 1 pk Dry Active Yeast 3/4 c Cold milk 1/2 c Warm water 2 tb Olive Oil Directions: -(105-115F) 3 c All-Purpose flour 1/8 ts Sugar 1 1/2 ts Sa...
Fried Cabbage
Fried Cabbage Ingredients: 1/2 med cabbage, shredded 1/2 med onion, chopped 2 Slice of bacon, chopped salt and pepper to taste Directions: Fry up the bacon until golden and cris...
Rosemary And Garlic Leg Of Lamb
Rosemary And Garlic Leg Of Lamb Ingredients: 4 garlic cloves, sliced into slivers 2 tablespoons Dijon mustard 1 tablespoon chopped fresh rosemary 1 tablespoon chopped fresh mint...
Bitch Slap
Bitch Slap Ingredients: 1 part Southern Comfort 1 part Sloe Gin 1 part Vodka 1 part Grenadine 2 parts 7-up Directions: Mix it together over ice. ________________________________...
Cheesy Butternut Squash
Cheesy Butternut Squash Ingredients: 1 butternut squash 1 cup milk 2 eggs 1 cup freshly grated Parmesan cheese Directions: 3⁄cup sour cream 2 cups shredded cheddar cheese 4 4 ou...