Recipe of the day
Sep 16, 2026
Apple Pie With Cider Crust Recipe
Apple Pie With Cider Crust Recipe Ingredients: apples, raw, with skin apple juice, canned or bottled, unsweetened, without added ascorbic acid spices, cinnamon, ground wheat flo...
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Tastefully Simple " Copycat" Beer Bread
Tastefully Simple " Copycat" Beer Bread Ingredients: alcoholic beverage, beer, regular, all leavening agents, baking powder, double-acting, sodium aluminum sulfate sugars, granu...
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Recipe Archive
Showing 18 of 61584 recipes. Page 417 of 3422.
First
First Ingredients: organic brown rice syrup. Sounds fancy, but it's basically sugar. 5. Zone Perfect Classic Nutrition Bar Chocolate Peanut Butter (50 g, 1 bar) 210 calories, 7...
Herb Mayonnaise And Herb Nage
Herb Mayonnaise And Herb Nage Ingredients: 1 Egg 2 Teaspoon Chopped garlic 1 Tablespoon Creole mustard Directions: Juice of one fresh lemon Salt; to taste Freshly−ground black p...
Pork Tenderloin In Marsala Wine
Pork Tenderloin In Marsala Wine Ingredients: 3 1/2 oz. (100 g) caul fat 1 3/4 oz. (50 g) lardo or bacon fat, Rinse the caul fat under running water. Directions: finely chopped p...
Tuscan Veal Chops
Tuscan Veal Chops Ingredients: 2 bone-in rib or loin veal chops (¾ in or 1.5 cm thick, about 5 oz or 150 g each) ¼ tsp ground black pepper 1 large carrot, cut into matchsticks 1...
Ajiaco Emerilized
Ajiaco Emerilized Ingredients: 3/4 Pound Tasajo; (salt−dried beef) 1 Pound Baby back ribs Directions: Salt; to taste Freshly−ground black pepper; to taste
Herbed Goat Cheese And Proscuitto Shrimp
Herbed Goat Cheese And Proscuitto Shrimp Ingredients: 12 Tablespoon Goat cheese 1 Teaspoon Chopped fresh parsley 1 Teaspoon Chopped fresh tarragon 1 Teaspoon Chopped fresh cherv...
Taggiasca
Taggiasca Ingredients: 4 sprigs fresh rosemary Wrap the paper packets individually in aluminum foil and bake 4 fresh sage leaves for 12 to 15 minutes. Serve the sea bass fillets...
Pork Chops And Cabbage
Pork Chops And Cabbage Ingredients: 1 tsp dried thyme ¼ tsp salt ¼ tsp ground black pepper plus more to taste 1 lb (500 g) thin-cut boneless pork chops, trimmed 1 Tbsp canola oi...
Cornmeal
Cornmeal Ingredients: 3 Tablespoon Whole−wheat flour 1 Tablespoon Virgin olive oil 2 1/2 Cup Unbleached white flour −; (to 3 1/2 cups) Directions: TOPPING Extra−virgin olive oil...
Hilda's Maw Maw Slaw
Hilda's Maw Maw Slaw Ingredients: 1/2 Pound White cabbage; shredded (about 2 cups) 1/2 Pound Red cabbage; shredded (about 2 cups) 1/2 Pound Assorted greens; such as mustard gree...
Chocolate-Coated Figs
Chocolate-Coated Figs Ingredients: 1 3/4 lbs. (800 g) dried figs 5 oz. (150 g) almonds, toasted With a sharp knife, slice into each fig from top to bottom— Directions: and chopp...
Roasted Pork With Pomegranate Sauce
Roasted Pork With Pomegranate Sauce Ingredients: 4 cups cubed (1 in or 2.5 cm pieces) peeled butternut squash (1 lb 2 oz or 560g) 2 cups whole shallots or cipollini onions, peel...
Andouille And Potato Soup
Andouille And Potato Soup Ingredients: 1 Tablespoon Olive oil 2 Cup Chopped onions 1 Pound Andouille sausage; cut 1" pieces 2 Tablespoon Chopped garlic 2 Sprigs Fresh thyme 2 Ba...
Hilda’s Shake And Bake Chicken
Hilda’s Shake And Bake Chicken Ingredients: 2 Cup Bread crumbs 1/4 Cup Finely−chopped parsley Directions: Salt; to taste Cayenne pepper; to taste 4 servings. Preheat the oven to...
Blueberries and Quinoa Purée
Blueberries and Quinoa Purée Ingredients: ¼ cup quinoa 1 cup water ¼ cup blueberries Directions: 1. In a blender or food processor, grind the quinoa until it reaches a powdery c...
Greens
Greens Ingredients: 1 link (4 oz or 125 g) hot Italian turkey sausage, casing removed 1 tsp olive oil ¾ cup chopped onion (1 small) 3 cloves garlic, minced 15 oz (425 mL) no-sal...
Andouille Cheese Bread
Andouille Cheese Bread Ingredients: 1 Envelope Dry yeast −; (1/4 oz) 2 Tablespoon Sugar 2 Tablespoon Vegetable oil; plus 1 Teaspoon Vegetable oil 2 Cup Warm water; (110 degrees)...
Hollandaise With Fresh Asparagus
Hollandaise With Fresh Asparagus Ingredients: 1 Large Bunch Asparagus 4 Egg yolks 2 Teaspoon Fresh lemon juice 1 Tablespoon Water 1 Tablespoon Dijon mustard 2 Teaspoon Finely−ch...