Food recipes
Bitty Chippers
Bitty Chippers Ingredients: butter, without salt vanilla extract wheat flour, white, all-purpose, unenriched sugars, powdered mini semi-sweet chocolate baking chips, Directions: Melt butter, stir in vanilla, then let...
Bitty Chippers
Ingredients:
butter, without salt
vanilla extract
wheat flour, white, all-purpose, unenriched
sugars, powdered
mini semi-sweet chocolate baking chips,
Directions:
Melt butter, stir in vanilla, then let cool completely.
In a large bowl, mix together the flour and the powdered sugar.
Stir in the cooled butter mixture along with the mini chocolate chips- this will be quite crumbly.
Shape into 48 tiny balls (about 1-inch each in size).
Set dough balls onto ungreased cookie sheets about 2" apart.
Flatten slightly using either a fork or a heavy glass dipped in a little extra sugar.
Bake in a preheated 375 F oven just until the edges start to brown (cookies will be whitish)- about 12 minutes.
Cool on wire racks.
Ingredients:
butter, without salt
vanilla extract
wheat flour, white, all-purpose, unenriched
sugars, powdered
mini semi-sweet chocolate baking chips,
Directions:
Melt butter, stir in vanilla, then let cool completely.
In a large bowl, mix together the flour and the powdered sugar.
Stir in the cooled butter mixture along with the mini chocolate chips- this will be quite crumbly.
Shape into 48 tiny balls (about 1-inch each in size).
Set dough balls onto ungreased cookie sheets about 2" apart.
Flatten slightly using either a fork or a heavy glass dipped in a little extra sugar.
Bake in a preheated 375 F oven just until the edges start to brown (cookies will be whitish)- about 12 minutes.
Cool on wire racks.