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Sep 15, 2026
Texas-Style Yogurt
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Sep 15, 2026
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Brie and Chive Biscuits Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table leavening ag...
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Miso-Glazed Salmon with Bok Choy Ingredients: 1 tablespoon mirin or rice vinegar 2 teaspoons grated fresh ginger 2 teaspoons honey 4 center-cut salmon fillets (1½ pounds total)...
Slow-Cooked Chicken And Mushrooms Ingredients: 1 red sweet pepper, seeded and diced 1 medium yellow onion, thinly sliced Directions: 1⁄ cup dry red wine or beef broth 4
Low Country Boil Ingredients: 5 pounds (31−40 count) tiger shrimp 4 lemons, cut in half 2 artichokes, cut lengthwise 4 yellow onions, quartered 12 red−skinned potatoes 4 ears fr...
Tomato, Feta, and Grape Salad Ingredients: 1 cup green grapes, halved 1 cup cherry tomatoes, halved 1 tablespoon lemon juice 1 tablespoon extra-virgin olive oil ½ cup feta, crum...
Steamed Sole with Butternut Squash Puree Ingredients: 2 teaspoons extra-virgin olive oil 1 leek, white and light green parts, thinly sliced 2 cloves garlic, sliced 3 cups peeled...
Beef With Whole-Grain Spaghetti Ingredients: 4 ounces dried whole-grain or whole-wheat spaghetti 1 tablespoon extra-virgin olive oil 1 medium yellow onion, diced 4 cloves garlic...
Lump Crab Meat and Shrimp Ingredients: 1/2 cup butter 1 tablespoon flour 1 cup whipping cream 1/4 cup sherry wine 2 tablespoons Worcestershire sauce Directions: Salt and red pep...
Pineapple Onion Salad Ingredients: ½ cup red onion, chopped 3 cups mixed baby greens 1 tablespoon lime juice ½ teaspoon kosher salt Directions: 1. Drain juice from pineapple and...
Garlic Shrimp Pasta with Roasted Tomatoes Ingredients: 2 pints cherry tomatoes 5 teaspoons extra-virgin olive oil, divided Directions: Sea salt
SLOW-COOKED PORK LO MEIN Ingredients: 2 medium yellow onions, sliced 2 cups frozen sliced carrots Directions: 1 12-ounce jar teriyaki glaze 1 cup thinly bias-sliced celery 1 8-o...
Malibu Stir Fry Shrimp Ingredients: 1 tablespoon peanut oil 1 tablespoon butter 1 tablespoon minced garlic 1 pound medium shrimp, shelled and deveined 1 cup sliced mushrooms 1 b...
Easy Nacho Corn Salad Ingredients: 3 cups iceberg lettuce, shredded 1 cup Cheddar cheese, shredded 1/3 cup salsa ¼ cup sour cream Directions: 1. Drain water from corn and add dr...
Roasted Vegetable Pasta Ingredients: 8 ounces brown rice rotini pasta (or other preferred shape) ½ pint cherry tomatoes 8 cremini mushrooms, sliced ½ yellow onion, sliced Direct...
Linguini In Red Clam Sauce Ingredients: 8 ounces fresh linguini 2 tablespoons extra-virgin olive oil 1 medium yellow onion, diced 1 clove garlic, minced Directions: 2 61⁄-ounce...
Marinated Cracked Dungeness Crab Ingredients: 1 cup olive oil 3/4 cup wine vinegar 2 cloves garlic, minced 1/2 cup chopped parsley 1 lemon, sliced and squeezed 1 teaspoon oregan...
Tuna Caesar Salad Ingredients: 4 cups romaine lettuce, torn ¾ cup seasoned croutons Directions: 2 (6-ounce) cans tuna in water
Poached Egg Rice Bowl with Basil Oil Ingredients: ½ cup packed fresh basil leaves ¼ cup extra-virgin olive oil 2 tablespoons distilled vinegar or rice vinegar 4 large eggs 3 cup...
COMPANY’S COMING FOUR-CHEESE LASAGNA Ingredients: 1 pound lean ground chuck 1 large yellow onion, diced 3 cloves garlic, minced 4 cups tomato juice 8 ounces fresh button mushroo...