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Sep 15, 2026
Texas-Style Yogurt
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Sep 15, 2026
Texas-Style Yogurt Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d yogurt, greek, plain, nonfat Directions: Heat the milk to 185-190 degrees F in a non-a...
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Bonbon Balls Ingredients: sugars, powdered shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) nuts, walnuts, english butter, without salt milk, c...
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Overnight Herb and Beer Shrimp Ingredients: 2 pounds peeled raw shrimp 1 1/2 cups dark beer 2 cloves garlic, minced 2 tablespoons chives, snipped 2 tablespoons parsley, snipped...
Turkey Island Salad Ingredients: 3 cups Bibb lettuce ½ cup peppered turkey lunchmeat, diced 1/3 cup celery, sliced 3 tablespoons dried pineapple, minced ¼ cup Thousand Island sa...
Triple Chocolate Brownies Ingredients: 2 tablespoons flax meal 6 tablespoons water 7 tablespoons coconut flour ¼ cup unsweetened cocoa powder ½ teaspoon sea salt ¼ teaspoon baki...
Root Vegetables Ingredients: 2 lemons 2 cloves garlic, smashed 2 tablespoons extra-virgin olive oil 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon dried parsley 2 clov...
Oysters Galore Ingredients: 1/4 cup light cream 2 tablespoons Parmesan cheese 2 tablespoons butter Directions: Drain oysters. Spread 3/4 cup onions in a greased baking dish. Cov...
Sweet and Savory Side Salad Ingredients: 1 cup Boston lettuce, finely torn ¾ cup carrot, shredded 1/3 cup celery, diced 2 tablespoons raisins 2 teaspoons pineapple juice concent...
Peach-Cherry Cobbler Ingredients: 4 large peaches, sliced with skin on 1 package (12 ounces) frozen dark sweet cherries, thawed and drained (1½ cups) 3 tablespoons honey, divide...
OPEN-FACE CHICKEN AND SAUTÉED PEPPER SANDWICHES Ingredients: 3 tablespoons extra-virgin olive oil 2 large red bell peppers, seeded and cut into thin strips 2 large orange or yel...
Oysters Johnny Reb Ingredients: 2 quarts oysters, drained 1/2 cup finely chopped parsley 1/2 cup chopped scallions 2 tablespoons lemon juice 1/2 cup butter or margarine, melted...
Pickled Peppers and Pickles Salad Ingredients: 3 cups iceberg lettuce, chopped 1 cup oak leaf lettuce, torn ¼ cup ranch salad dressing 2 tablespoons pickled banana peppers, drai...
Cherry-Almond Bars Ingredients: 3 tablespoons ground flax meal ½ cup + 1 tablespoon water 2 cups whole raw almonds 1 cup juice-sweetened dried cherries 1 cup shredded unsweetene...
Chicken And Vegetables In Hoisin Sauce Ingredients: 1 medium red sweet pepper, seeded and cut into thin strips 1 small yellow onion, cut into thin wedges 1 clove garlic, minced...
Panfried Oysters Ingredients: 3 dozen small fresh oysters, shucked 1/3 cup flour, or more 1 cup ground soda crackers (30) 2 eggs 6 tablespoons butter, divided into thirds 3 tabl...
Pastrami Mustard Salad Ingredients: 2 cups green leaf lettuce, torn ½ cup pastrami lunchmeat, sliced ¼ cup white onion, diced 3 tablespoons honey mustard salad dressing Directio...
Maple-Pecan Blender Ice Cream Ingredients: 6 tablespoons dark amber pure maple syrup ¼ cup full-fat, canned coconut milk ¼ teaspoon sea salt Directions: 1⅔ cups coarsely chopped...
Moroccan Chicken And Vegetables Ingredients: 3 tablespoons extra-virgin olive oil 4 chicken thighs, skin removed 2 chicken breasts, halved and skin removed 1 large yellow onion,...
Pan−Fried Soft−Shell Crabs Ingredients: 1/2 cup all−purpose flour 1 teaspoon dried oregano Directions: Salt and freshly−ground black pepper, to taste
Beefy Mushroom Salad Ingredients: 5 cups mixed baby greens 1 cup roast beef lunchmeat, sliced ½ cup white mushrooms, sliced ¼ cup red onion, diced ¼ cup honey mustard salad dres...