Food recipes
SCALLOPED POTATOES WITH HAM
SCALLOPED POTATOES WITH HAM Ingredients: - 6 tablespoons butter, in addition extra for buttering pan - Salt and recently flooring black pepper to style - 6 tablespoons all-explanation flour - 2 cups cooked ham, cubed...
SCALLOPED POTATOES WITH HAM
Ingredients:
- 6 tablespoons butter, in addition extra for buttering pan
- Salt and recently flooring black pepper to style
- 6 tablespoons all-explanation flour
- 2 cups cooked ham, cubed
- 3 cups Cheddar or American cheese, grated
- 4 cups milk or further as required, heated to virtually boiling
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 6 tablespoons butter, in addition extra for buttering pan
- Salt and recently flooring black pepper to style
- 6 tablespoons all-explanation flour
- 2 cups cooked ham, cubed
- 3 cups Cheddar or American cheese, grated
- 4 cups milk or further as required, heated to virtually boiling
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.