Food recipes
Wilted Kid Spinach with Garlic and Oil
Wilted Kid Spinach with Garlic and Oil
Ingredients:
4 teaspoons olive oil
4 garlic cloves, peeled
2 pounds fresh little one spinach, washed and drained
Salt and new ground pepper
Directions:
1. Warm skillet until very hot, add olive oil and garlic. Sauté for about 5 minutes.
2. Add the spinach to the skillet and throw with oil to coat. Each time spinach is precisely wilted, near of stove and season with salt and pepper. Period quickly.
Ingredients:
4 teaspoons olive oil
4 garlic cloves, peeled
2 pounds fresh little one spinach, washed and drained
Salt and new ground pepper
Directions:
1. Warm skillet until very hot, add olive oil and garlic. Sauté for about 5 minutes.
2. Add the spinach to the skillet and throw with oil to coat. Each time spinach is precisely wilted, near of stove and season with salt and pepper. Period quickly.
Printed from https://recipe.bluelayer.org/recipe/653/wilted-kid-spinach-with-garlic-and-oil