Food recipes
Wilted Spinach
Wilted Spinach Ingredients: oil, olive, salad or cooking vinegar, balsamic lemon juice, raw spices, garlic powder salt, table spices, pepper, black spinach, raw nuts, pine nuts, dried Directions: In a bowl, mix the ol...
Wilted Spinach
Ingredients:
oil, olive, salad or cooking
vinegar, balsamic
lemon juice, raw
spices, garlic powder
salt, table
spices, pepper, black
spinach, raw
nuts, pine nuts, dried
Directions:
In a bowl, mix the olive oil, vinegar, lemon juice, garlic, salt, and pepper.
Place the spinach over boiling water in a pot fitted with a steamer basket, and steam 2 to 3 minutes, until wilted but not soggy.
Toss spinach in a bowl with the dressing, and sprinkle with pine nuts to serve.
Ingredients:
oil, olive, salad or cooking
vinegar, balsamic
lemon juice, raw
spices, garlic powder
salt, table
spices, pepper, black
spinach, raw
nuts, pine nuts, dried
Directions:
In a bowl, mix the olive oil, vinegar, lemon juice, garlic, salt, and pepper.
Place the spinach over boiling water in a pot fitted with a steamer basket, and steam 2 to 3 minutes, until wilted but not soggy.
Toss spinach in a bowl with the dressing, and sprinkle with pine nuts to serve.