Food recipes
Wilted Spinach Salad with Nuts and Cheese
Wilted Spinach Salad with Nuts and Cheese Ingredients: nuts, pine nuts, dried spinach, raw oil, olive, salad or cooking lemon juice, raw sugars, granulated cheese, feta cranberries, dried, sweetened fresh red onions,...
Wilted Spinach Salad with Nuts and Cheese
Ingredients:
nuts, pine nuts, dried
spinach, raw
oil, olive, salad or cooking
lemon juice, raw
sugars, granulated
cheese, feta
cranberries, dried, sweetened
fresh red onions,
Directions:
To make Salad: Put pine nuts in small microwave-safe bowl, and heat on high 30 seconds.
Stir, then heat 30 seconds more, or until golden brown.
Set aside.
Place spinach in large microwave-safe bowl, cover with plastic wrap and microwave on high 1 minute.
Toss spinach, then microwave 30 seconds to 1 minute more, or until wilted.
To make Dressing: Whisk together olive oil, lemon juice, and sugar.
Stir in cheese, raisins, and red onion.
Season to taste with salt and pepper.
Pour over spinach, and toss to coat.
Adjust seasonings, then sprinkle with pine nuts, and serve.
Ingredients:
nuts, pine nuts, dried
spinach, raw
oil, olive, salad or cooking
lemon juice, raw
sugars, granulated
cheese, feta
cranberries, dried, sweetened
fresh red onions,
Directions:
To make Salad: Put pine nuts in small microwave-safe bowl, and heat on high 30 seconds.
Stir, then heat 30 seconds more, or until golden brown.
Set aside.
Place spinach in large microwave-safe bowl, cover with plastic wrap and microwave on high 1 minute.
Toss spinach, then microwave 30 seconds to 1 minute more, or until wilted.
To make Dressing: Whisk together olive oil, lemon juice, and sugar.
Stir in cheese, raisins, and red onion.
Season to taste with salt and pepper.
Pour over spinach, and toss to coat.
Adjust seasonings, then sprinkle with pine nuts, and serve.