Food recipes

Crockpot Beef Stew Ii

Crockpot Beef Stew Ii

Ingredients:
1 lb. beef bourguignon (or cheaper cut)
3 large sweet potatoes (cut into 1" thick slices)
2 cans beef bouillon (or broth or consommée)
2 small cans tomato paste

Directions:
3-4 handfulls of assorted veggies (I used frozen green & yellow beans and carrots)
Grill Masters Club