Food recipes

Buffalo Pierogies

Buffalo Pierogies

Ingredients:
Black pepper
Olive oil
Chili powder
Potatoes

Directions:
1. Preheat oven to 400°F Spray a baking sheet with nonstick cooking spray. In a medium bowl, combine hot sauce, oil and chili powder.
2. Add frozen pierogies; toss until well coated.
3. Arrange on prepared baking sheet.
4. Bake until golden and crisp, about 20 minutes, turning after 10 minutes. Serve with blue cheese salad dressing or salsa and celery sticks, if desired.
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