Food recipes

Berry Fillings for Pierogies

Berry Fillings for Pierogies

Ingredients:
Blueberries
Blackberries
Dried goji berries
Raspberries
Sugar

Directions:
1. Wash berries; drain.
2. In a medium bowl, sprinkle berries with sugar.
3. Mix lightly.
4. Fill pierogi shells and process immediately, before juice is drawn out of fruit. Makes about 4 cups or possibly sufficient to fill 40to 45 pierogies.
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