Food recipes

Sauerkraut Onion Bread

Sauerkraut Onion Bread

Ingredients:
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
salt, table
margarine, regular, 80% fat, composite, stick, without salt
sauerkraut, canned, solids and liquids
onions, raw
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
sugars, granulated
spices, caraway seed
leavening agents, yeast, baker's, active dry

Directions:
Add the ingredients to the bread pan in the order listed.
Place the bread pan into the machine and close the lid.
Select the basic setting and press start.
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