Food recipes
Silken Raspberry Mousse
Silken Raspberry Mousse
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
raspberries, raw
sugars, granulated
vanilla extract
Directions:
Combine all ingredients in a food processor and blend until very smooth, about 6 minutes.
Divide into individual serving dishes and chill for at least two hours before serving.
Garnish each portion with whole raspberries.
Ingredients:
tofu, raw, regular, prepared with calcium sulfate
raspberries, raw
sugars, granulated
vanilla extract
Directions:
Combine all ingredients in a food processor and blend until very smooth, about 6 minutes.
Divide into individual serving dishes and chill for at least two hours before serving.
Garnish each portion with whole raspberries.
Printed from https://recipe.bluelayer.org/recipe/15812/silken-raspberry-mousse