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Aug 21, 2026
Cheeseburger Soup I
Cheeseburger Soup I Ingredients: beef, grass-fed, ground, raw onions, raw carrots, raw celery, raw spices, basil, dried spices, parsley, dried butter, without salt soup, chicken...
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Aug 21, 2026
Cheeseburger Soup I Ingredients: beef, grass-fed, ground, raw onions, raw carrots, raw celery, raw spices, basil, dried spices, parsley, dried butter, without salt soup, chicken...
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Ultimate Screwdriver Ingredients: alcoholic beverage, distilled, vodka, 80 proof orange juice, raw Directions: Fill glass with ice. Add Smirnoff Orange Flavored Vodka and orange...
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Tomato Sauce I Yield: 1 gal (4 L) Ingredients: - 4 oz (125 g) Salt pork - 8 oz (250 g) Onion, medium cube - 8 oz (250 g) Carrots, medium cube - 4 qt (4 L) Tomatoes, canned or co...
Fresh Tomato Coulis with Garlic Yield: 1 pt (500 mL) Ingredients: - 3 oz (90 g) Shallots, chopped fine - 6 Garlic cloves, chopped fine - 2 fl oz (60 mL) Olive oil - 1 lb 8 oz (7...
Maître d�?THôtel Butter Yield: about 1 lb (500 g) Ingredients: - 1 lb (500 g) Butter - 1�"4 cup (60 mL) Chopped parsley - 11�"2 fl oz (50 mL) Lemon juice pinch pinch White peppe...
Beurre Blanc Yield: 1 pt (500 mL) Ingredients: - 8 fl oz (250 mL) Dry white wine - 11�"2 fl oz (50 mL) White wine vinegar - 1 oz (30 g) Shallots, chopped - 1 lb (500 g) cold but...
Hollandaise Sauce I Yield: 1 qt (1 L) Ingredients: - 21�"2 lb (1125 g) Butter - 1�"4 tsp (1 mL) Peppercorns, beaten - 1�"4 tsp (1 mL) Salt - 6 fl oz (175 mL) White vinegar or wi...
Hollandaise Sauce II Yield: 1 qt (1 L) Ingredients: - 21�"2 lb (1125 g) Butter - 12 Egg yolks (see be aware) - 2 fl oz (60 mL) Water, cold - 3 fl oz (100 mL) Lemon juice - to ta...
Béarnaise Sauce Yield: 1 qt (1 L) Ingredients: - 21�"2lb (1125 g) Butter - 2 oz (60 g) Shallots, chopped - 1 cup (250 mL) White wine vinegar - 2 tsp (10 mL) Dried tarragon - 1 t...
Mushroom Jus Yield: 2 qt (2 L) Ingredients: - 3 lb (1.5 kg) Mushrooms, cleaned, coarsely chopped - 2 gal (8 L) Water - 2 gal (8 L) Water - 2 gal (8 L) Water Directions: 1. First...
Bell Pepper Coulis Yield: 21�"2 pt (1.25 L) Ingredients: - 4 lb (2 kg) Crimson or yellow bell peppers - 2 fl oz (60 mL) Olive oil - 2 oz (60 g) Shallots, chopped - 4 fl oz (125...
Adorable Corn and Chile Purée Yield: nearly 1 pt (500 mL) Ingredients: - 1 fl oz (30 mL) Vegetable oil - 4 oz (125 g) Onion, chopped fine - 2 Garlic cloves, chopped great - 2 Se...
Salsa Verde Cocida Yield: 1 qt (1 L) Ingredients: - 4 13-oz (368-g) cans entire tomatillos (Mexican green tomatoes) - 2 oz (60 g) Onion, chopped - 4 Garlic cloves, chopped - 2�?...
Salsa Cruda Yield: 1 qt (1 L) Ingredients: - 1 lb 4 oz (600 g) fresh tomatoes - 6 oz (175 g) Contemporary green chiles, these as jalapeño or serrano - 6 oz (175 g) Onion - 1�"2�...
Ancho Sauce Yield: more than 11�"2 pt (750 mL) Ingredients: - 8 Dried ancho chiles - 2 oz (60 g) Onion, chopped - 3 Garlic cloves, chopped - 1 tsp (5mL) Flooring cumin - 1�"2 ts...
Chimichurri Sauce Yield: 1 pt (500 mL) Ingredients: - 6 fl oz (180 mL) Lemon juice - 8 fl oz (240 mL) Olive oil - 2 oz (60 g) Chopped parsley - 11�"2 oz (45 g) Onion, chopped go...
Vegetable Caper Relish Yield: about 1 lb (480 g) Ingredients: - 1 fl oz (30 mL) Olive oil - 2 oz (60 g) Carrots, slice brunoise - 4 oz (120 g) Zucchini (outside the house portio...
Tomato Raisin Chutney Yield: 11�"4 pt (625 mL) Ingredients: - 2 lb 8 oz (1.2 kg) Tomatoes, clean (see observe) - 2 oz (60 g) Garlic, coarsely chopped - 1 oz (30 g) fresh ginger...
Pineapple Chutney Yield: 14 oz (440 g) Ingredients: - 4 fl oz (125 mL) Wine vinegar - 11�"2 oz (45 g) Sugar - 1 lb (500 g) Pineapple, contemporary, minimize into 1�"4 -inch (6-m...
Cucumber Raita Yield: 11�"2 pt (750 mL) Ingredients: - 1�"2 tsp (2 mL) Cumin seed - 8 oz (250 g) Cucumber - 1 pt (500 mL) Undeniable yogurt - 1 tsp (5 mL) Salt - 1�"8 tsp (1 mL)...