Food recipes
Swiss Cheese Scalloped Potatoes
Swiss Cheese Scalloped Potatoes
Ingredients:
- * 2 body weight baking potatoes, peeled and thinly sliced
- * 1/2 cup finely chopped yellow onion
- * 1/4 tsp salt
- * 1/4 tsp flooring nutmeg
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-e book://Web pages/crockpot_recipes.htm
4. Serve and enjoy.
Ingredients:
- * 2 body weight baking potatoes, peeled and thinly sliced
- * 1/2 cup finely chopped yellow onion
- * 1/4 tsp salt
- * 1/4 tsp flooring nutmeg
Directions:
1. Prep and measure ingredients.
2. Combine ingredients in the recommended order.
3. Adapted method:
e-e book://Web pages/crockpot_recipes.htm
4. Serve and enjoy.
Printed from https://recipe.bluelayer.org/recipe/8945/swiss-cheese-scalloped-potatoes