Olive Backyard Lasagna

Olive Backyard Lasagna

Ingredients:
- 12 Ounce spaghetti, cooked, reduce into 2" sections
- 3 Ounce green onions, sliced
- 3 Ounce thick bacon, cooked and chopped vegetable spray or margarine
- 3 tblsp Fontina, shredded, heaping

Directions:
1. Prepare all ingredients and equipment before starting.
2. Build the dish in stages over medium heat, stirring as needed.
3. Adapted method: Cook until done and season to taste.
4. Finish, taste, and serve.