Food recipes
Spicy Thai Prawn Curry
Spicy Thai Prawn Curry
Ingredients:
30ml spoon olive oil, to loosen
400ml can coconut milk
200g great green beans, tailed
200g babycorn
300g chilled or frozen cooked prawns, tiger prawns or king prawns
Directions:
1. Adjust seasoning, then plate and serve.
Ingredients:
30ml spoon olive oil, to loosen
400ml can coconut milk
200g great green beans, tailed
200g babycorn
300g chilled or frozen cooked prawns, tiger prawns or king prawns
Directions:
1. Adjust seasoning, then plate and serve.
Printed from https://recipe.bluelayer.org/recipe/7730/spicy-thai-prawn-curry