Food recipes
PORK STEAKS Within PLUM SAUCE
PORK STEAKS Within PLUM SAUCE Ingredients: - 2 cups boiling water - 3 tablespoons vegetable oil - 2 tablespoons all-rationale flour - 1 teaspoon salt - 1 teaspoon recently floor pepper to style - 3 tablespoons pink wi...
PORK STEAKS Within PLUM SAUCE
Ingredients:
- 2 cups boiling water
- 3 tablespoons vegetable oil
- 2 tablespoons all-rationale flour
- 1 teaspoon salt
- 1 teaspoon recently floor pepper to style
- 3 tablespoons pink wine vinegar
- 2 cup beef broth
- 1 tablespoon plum jam
- 1 tablespoon ketchup
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 2 cups boiling water
- 3 tablespoons vegetable oil
- 2 tablespoons all-rationale flour
- 1 teaspoon salt
- 1 teaspoon recently floor pepper to style
- 3 tablespoons pink wine vinegar
- 2 cup beef broth
- 1 tablespoon plum jam
- 1 tablespoon ketchup
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.