Food recipes
SWISS STEAK Supper
SWISS STEAK Supper Ingredients: - 1 tablespoon vegetable oil - Salt and recently flooring pepper to flavor - 1 cup tomato juice - 1 cup beef broth or water Directions: 1. Assemble and measure all ingredients before be...
SWISS STEAK Supper
Ingredients:
- 1 tablespoon vegetable oil
- Salt and recently flooring pepper to flavor
- 1 cup tomato juice
- 1 cup beef broth or water
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.
Ingredients:
- 1 tablespoon vegetable oil
- Salt and recently flooring pepper to flavor
- 1 cup tomato juice
- 1 cup beef broth or water
Directions:
1. Assemble and measure all ingredients before beginning.
2. Prepare the pan or pot and preheat if the dish requires oven cooking.
3. Combine ingredients in sequence, stirring or layering for even cooking.
4. Cook until the texture and doneness are correct, then adjust seasoning.
5. Plate and serve hot, or chill first if the recipe is served cold.