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Curried Steak With Orange Sauce & Orange Ginger Steak Skewer

Curried Steak With Orange Sauce & Orange Ginger Steak Skewer Ingredients: beef, grass-fed, ground, raw orange juice, raw spices, ginger, ground salt, table spices, pepper, black spices, cumin seed spices, curry powder...

Curried Steak With Orange Sauce & Orange Ginger Steak Skewer

Ingredients:
beef, grass-fed, ground, raw
orange juice, raw
spices, ginger, ground
salt, table
spices, pepper, black
spices, cumin seed
spices, curry powder
rice vinegar,
orange juice, raw

Directions:
Cut about 1/2 pound of the steak across the grain into strips for the children.
Thread the strips onto skewers.
Mix together the orange peel, ginger, salt, and white pepper.
Season the skewers with a little of the mixture, if desired, or any combination that suits the childrens taste.
Add the cumin and curry powder to the remaining mixture and rub onto the surface of the steak.
Pan fry the skewers for 3 to 4 minutes on each side, until cooked through.
Remove from the pan and keep warm.
Pan fry the steak for 6 to 7 minutes on each side for rare or 8 to 9 minutes per side for medium to well done.
Remove the steak from the pan.
Deglaze the pan with the vinegar and orange juice concentrate.
Cook for about 1 to 2 minutes, scraping the bottom of the pan.
Cut the steak into thin slices diagonally across the grain.
Pour the sauce over the slices to serve.
Ser ves 2 adults and 2 or 3 children.
The Whole Family Cookbook.
Two Tiered Meals to Please, Both Parents and Kids.