Cacao Orange Frappe

Cacao Orange Frappe

Ingredients:
3/4 ounce crème de cacao
3/4 ounce orange juice

Directions:
1teaspoon Galliano
1.Pour crème de cacao,orange juice,and Galliano
into cocktail shaker.
2.Stir without ice.
3.Pour over crushed ice in deep saucer champagne
glass.
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FOXY LADY
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1ounce amaretto
1/2 ounce crème de cacao
1ounce heavy cream
1.Fill cocktail shaker with ice.
2.Add amaretto,crème de cacao,and heavy cream.
3.Shake.
4.Strain into a cordial glass.
230 1000 BEST BARTENDER’S RECIPES
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FLYING GRASSHOPPER
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