Food recipes

Pasta Jambalaya

Pasta Jambalaya

Ingredients:
2 Meanwhile, heat the oil in a large skillet or stir-fry pan. Add wheat if desired)
2 tablespoons extra virgin olive oil

Directions:
the onion and sauté over medium heat until translucent. Add the
1 large onion, chopped
garlic, celery, bell pepper, and sausage; continue to sauté until
3 to 4 garlic cloves, minced
all the vegetables are lightly browned.
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