Food recipes
Luncheon Meat Fajitas
Luncheon Meat Fajitas
Ingredients:
1 can luncheon meat, sliced into 3/8-inch strips
1 small onion, sliced
1 green pepper, sliced
Salsa
10 flour tortillas
Directions:
1. Fry the meat, onion and pepper. Add the salsa.
2. Heat the tortillas, spoon on the mixture, roll up and eat.
Ingredients:
1 can luncheon meat, sliced into 3/8-inch strips
1 small onion, sliced
1 green pepper, sliced
Salsa
10 flour tortillas
Directions:
1. Fry the meat, onion and pepper. Add the salsa.
2. Heat the tortillas, spoon on the mixture, roll up and eat.
Printed from https://recipe.bluelayer.org/recipe/71186/luncheon-meat-fajitas