Heather Turnock

Heather Turnock

Ingredients:
2 whole Chicken Breasts, cooked, cut in pieces
1 lg bunch Broccoli, cooked, cut in pieces
1/2 cup Mayonnaise
1/2 cup Sour Cream
1 tsp Lemon juice
2 can Mushroom Soup, undiluted
1 small can Mushroom and juice

Directions:
Salt to taste
dash of Curry Powder
1 cup Dressing mix moistened with Chicken Broth
Layer chicken and broccoli in casserole. Cover with sauce. Top
with dressing. Sprinkle parmesan cheese. Bake one hour at
350°.
102
Cassaroles & Main Dishes
Chicken Lasagna
Sharon Mowery
Sauce: