Food recipes

French Toast

French Toast

Ingredients:
- 25 eggs
- 1 teaspoon vanilla
- 1 quart whipping product
- 1 cup honey
- 1 teaspoon nutmeg
- 32 slices French bread

Directions:
1. Blend initial 5 components
2. Soak bread within egg blend upon sheet pans
3. Bake inside of 400 amount oven for 15 minutes or till brown
4. Following baking 5 minutes, brush with melted butter
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