Food recipes
DECADENT FRENCH TOAST
DECADENT FRENCH TOAST Servings: 4 Ingredients: • Jean Gaschen • 1 tsp Vanilla • 5 tbsp Butter • French bread • 1 cup Brown sugar • Whipped cream • 2 tbsp Darkish Karo) • Pecans; cutped • 1/2 cup Milk • Strawberries •...
DECADENT FRENCH TOAST
Servings: 4
Ingredients:
• Jean Gaschen
• 1 tsp Vanilla
• 5 tbsp Butter
• French bread
• 1 cup Brown sugar
• Whipped cream
• 2 tbsp Darkish Karo)
• Pecans; cutped
• 1/2 cup Milk
• Strawberries
• 5 Egg
Instructions:
1. Cook corn syrup, butter, and brown sugar until bubbly. Pour into a 13x9 baking dish and generously sprinkle cutped pecans around the syrup mix.
2. Prepare 2" slices of french bread over the mix. Overcome collectively eggs, milk, and vanilla. Pour about the bread and refrigerate right away.
3. Bake at 350 for 45 min.and invert! Serve with cream and strawberries. A nonstick pan would make daily life less difficult.
4. Perspective intently, you have on't need to have it to get hold of way too brown. Can be built the evening prior to.
5. Layout for MM as a result of Judy Garnett
Servings: 4
Ingredients:
• Jean Gaschen
• 1 tsp Vanilla
• 5 tbsp Butter
• French bread
• 1 cup Brown sugar
• Whipped cream
• 2 tbsp Darkish Karo)
• Pecans; cutped
• 1/2 cup Milk
• Strawberries
• 5 Egg
Instructions:
1. Cook corn syrup, butter, and brown sugar until bubbly. Pour into a 13x9 baking dish and generously sprinkle cutped pecans around the syrup mix.
2. Prepare 2" slices of french bread over the mix. Overcome collectively eggs, milk, and vanilla. Pour about the bread and refrigerate right away.
3. Bake at 350 for 45 min.and invert! Serve with cream and strawberries. A nonstick pan would make daily life less difficult.
4. Perspective intently, you have on't need to have it to get hold of way too brown. Can be built the evening prior to.
5. Layout for MM as a result of Judy Garnett