Food recipes

Arugula Caper Salad with Caper-Lemon Dressing

Arugula Caper Salad with Caper-Lemon Dressing

Ingredients:
Caper-Lemon Dressing:
1/4 cup caper brine (from the caper jar)
1 teaspoon dried oregano
2 tablespoons extra-virgin olive oil
1 tablespoon lemon juice
1/4 teaspoon sea salt
1/2 teaspoon honey or agave nectar (optional)

Salad:
4 cups wild arugula
1/3 cup capers
Grill Masters Club