Food recipes
Deviled Chicken Breasts
Deviled Chicken Breasts
Ingredients:
2 tablespoons of vegetable oi l
2 tablespoons of water
1 tablespoon of cider vinegar
1 teaspoon of chili powder
1/2 teaspoon of dry mustard
1/2 teaspoon of salt
1/4 teaspoon of hot pepper sauce
1 teaspoon of Worcestershire sauce
4 boneless, skinless chicken breast halves
Mix the oil, water, vinegar, mustard, chili powder, hot pepp er
sauce, salt, and the Worcestershire saucein a wide shallow bowl .
Add the chicken breasts, turning until well coated. Prehe at
the broiler. Place the chicken breasts ina baking pan and
place about 6 inches from heat. Broil for 10 minutes then tu rn
and baste with the seasoned oil mixture. Conintue to broil for
an additional 10 to 15 minutes or until the chicken is don e.
72
Zucchini Casserole
Ingredients:
2 tablespoons of vegetable oi l
2 tablespoons of water
1 tablespoon of cider vinegar
1 teaspoon of chili powder
1/2 teaspoon of dry mustard
1/2 teaspoon of salt
1/4 teaspoon of hot pepper sauce
1 teaspoon of Worcestershire sauce
4 boneless, skinless chicken breast halves
Mix the oil, water, vinegar, mustard, chili powder, hot pepp er
sauce, salt, and the Worcestershire saucein a wide shallow bowl .
Add the chicken breasts, turning until well coated. Prehe at
the broiler. Place the chicken breasts ina baking pan and
place about 6 inches from heat. Broil for 10 minutes then tu rn
and baste with the seasoned oil mixture. Conintue to broil for
an additional 10 to 15 minutes or until the chicken is don e.
72
Zucchini Casserole
Printed from https://recipe.bluelayer.org/recipe/65148/deviled-chicken-breasts