Tater Tot Casserole

Tater Tot Casserole

Ingredients:
1-bag of tater tots
1 (8 oz.) Cheddar cheese
1 (8 oz.) Mozzarella cheese
2 cans cream of celery soup
Garlic powder
Onion chopped
2 lb. Ground chuck
Salt and pepper
Cook the ground chuck and drain off the grease. Add the onion. Add the garlic powder to taste. Put
the ground chuck mixture into 9x13 pan. Spread soup ov ethre meat (don’t dilute the soup). Spread
the tater tots on top of casserole. Sprinkle with cheese and bake for 30 to 35 minutes at 325e -d
grees. Cheese will be bubbly.
64
The Carolina Country Cooking 2002 Newsletter
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65
The Carolina Country Cooking 2002 Newsletter
Recipe Archive
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