Food recipes
Favorite Tater Tot Casserole
Favorite Tater Tot Casserole
Ingredients:
1 pound hamburger
2 cans cream of mushroom soup
1 1/2 soup cans milk
1/2 cup sour cream
1 small package frozen tater tots
1 cup grated Cheddar cheese
Directions:
1. Preheat the oven to 425°F. Brown the ground beef in a skillet; drain the fat.
2. In a medium bowl, mix the soup, milk and sour cream. Add the soup mixture to the hamburger and stir. Pour into a 13 x 9 x 2-inch baking pan.
3. Spread the tater tots in a single layer on the hamburger mixture. Bake for 15 minutes.
4. Remove from the oven and sprinkle the cheese over the top. Return to the oven for 10 minutes.
Ingredients:
1 pound hamburger
2 cans cream of mushroom soup
1 1/2 soup cans milk
1/2 cup sour cream
1 small package frozen tater tots
1 cup grated Cheddar cheese
Directions:
1. Preheat the oven to 425°F. Brown the ground beef in a skillet; drain the fat.
2. In a medium bowl, mix the soup, milk and sour cream. Add the soup mixture to the hamburger and stir. Pour into a 13 x 9 x 2-inch baking pan.
3. Spread the tater tots in a single layer on the hamburger mixture. Bake for 15 minutes.
4. Remove from the oven and sprinkle the cheese over the top. Return to the oven for 10 minutes.
Printed from https://recipe.bluelayer.org/recipe/65237/favorite-tater-tot-casserole