Food recipes
Hamburger Tater Tot Casserole
Hamburger Tater Tot Casserole
Ingredients:
1-1/2 lb Hamburger
1 pkg. Tater Tots
2 cans Cream of Chicken soup
Directions:
Press raw hamburger flat into a 8 x 8 or 9 x 9 inch pan, empty
tater tot on top of hamburger, then spoon soup over tater tots.
Cook at 350° oven for about 1/2 hour or until hamburger is done.
Cream of Mushroom soup can be used to replace Cream of
Chicken soup.
Tater Tot Casserole (with cheese)
Ami Murchison
Ingredients:
1-1/2 lb Hamburger
1 pkg. Tater Tots
2 cans Cream of Chicken soup
Directions:
Press raw hamburger flat into a 8 x 8 or 9 x 9 inch pan, empty
tater tot on top of hamburger, then spoon soup over tater tots.
Cook at 350° oven for about 1/2 hour or until hamburger is done.
Cream of Mushroom soup can be used to replace Cream of
Chicken soup.
Tater Tot Casserole (with cheese)
Ami Murchison
Printed from https://recipe.bluelayer.org/recipe/73355/hamburger-tater-tot-casserole