Savory Breadsticks

Savory Breadsticks

Ingredients:
3 cups bread flour
1 cup plus 2 tablespoons water
3 tablespoons margarine or butter -- softened
2 tablespoons sugar
2 1/4 teaspoons bread machine yeast
2 teaspoons dried rosemary leaves -- crushed
1 1/2 teaspoons salt
1 teaspoon dried oregano leaves -- crushed
1 tablespoon water
1 egg white

Directions:
Measure carefully, placing all ingredients except 1 tablespoon water and
the egg white in bread machine pan in the order recommended by the
manufacturer. Select Dough/ Manual cycle.
Grease cookie sheet. Divide dough into 30 equal pieces. Roll each piece
into 8-inch rope. Place 1 inch apart on cookie sheet. Cover and let rise
in warm place 20 to 25 minutes or until puffy.
Heat oven to 350º. Beat 1 tablespoon water and the egg white; brush over
dough. Bake 15 to 20 minutes or until golden brown.
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Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"© General Mills, Inc. 1998."
Yield:
"30 Breadsticks"
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