Curry-Roasted Cauliflower

Curry-Roasted Cauliflower

Ingredients:
oil, olive, salad or cooking
spices, curry powder
sugars, granulated
lemon juice, raw
salt, table
spices, pepper, black
cauliflower, raw
nuts, almonds

Directions:
Preheat oven to 400F.
Mix oil, curry powder, sugar, lemon juice, salt and pepper in large bowl.
Add cauliflower; toss to coat.
Place in 13x9-inch baking dish; cover with foil.
Bake 15 min.
Add almonds; mix lightly.
Bake, uncovered, an additional 10 to 15 min.
or until cauliflower is lightly browned and almonds are toasted.