Cranberry Raisin Sauce for Ham

Cranberry Raisin Sauce for Ham

Ingredients:
sugars, brown
cornstarch
spices, cloves, ground
salt, table
orange juice, raw
cranberry juice, unsweetened
raisins, seeded

Directions:
Mix sugar, cornstarch, cloves, and salt together in saucepan.
Add remaining ingredients and heat over medium heat, stirring as necessary.
Cook until mixture thickens and comes to boiling.
Serve with ham.