Food recipes

Butter Mints

Butter Mints

Ingredients:
Unsalted butter
Light corn syrup
Salt
Powdered sugar

Directions:
1. Mix all ingredients in large mixing bowl; knead with hands till smooth.
2. Form into balls or possibly press into flexible molds.
3. Let finished candies air dry for 1 or possibly 2 hrs, so which you can pick them up easily. This recipe can bedipped in chocolate coatings.
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