Roasted Garlic Hummus

Roasted Garlic Hummus

Ingredients:
beans, snap, green, raw
spices, garlic powder
lemon juice, raw
oil, olive, salad or cooking
spices, oregano, dried

Directions:
In a food processor, process beans, garlic, olive oil, lemon juice, and oregano until desired consistency.
If too thick add 1/2 teaspoon more olive oil until desired consistency.
To serve: Heat in microwave or on top of stove.
Can be stored in refrigerator for up to 2 days.