Food recipes
Angie's Nutrition Bites Reboot
Angie's Nutrition Bites Reboot Ingredients: oats wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d peanut butter, smooth style, without salt butter, without salt ap...
Angie's Nutrition Bites Reboot
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
peanut butter, smooth style, without salt
butter, without salt
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
bananas, raw
molasses
sugars, brown
salt, table
Directions:
Preheat oven to 200c.
Mix all dry ingredients together.
Stir in wet ingredients.
Mixture should be quite stiff (if too liquidy, add flour).
Spoon out a tbsp sized dollop, and roll into a ball.
Bake for 11 minutes, or until golden brown.
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
peanut butter, smooth style, without salt
butter, without salt
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
bananas, raw
molasses
sugars, brown
salt, table
Directions:
Preheat oven to 200c.
Mix all dry ingredients together.
Stir in wet ingredients.
Mixture should be quite stiff (if too liquidy, add flour).
Spoon out a tbsp sized dollop, and roll into a ball.
Bake for 11 minutes, or until golden brown.