Food recipes
Asian Flank Steak Marinade
Asian Flank Steak Marinade
Ingredients:
soy sauce made from soy (tamari)
sugars, brown
spices, pepper, red or cayenne
spices, ginger, ground
spices, garlic powder
oil, sesame, salad or cooking
Directions:
Mix all ingredient.
Cover meat with sauce and marinate, flipping meat every hour or so.
Marinate at least 4 hours, great if you marinate over night!
Ingredients:
soy sauce made from soy (tamari)
sugars, brown
spices, pepper, red or cayenne
spices, ginger, ground
spices, garlic powder
oil, sesame, salad or cooking
Directions:
Mix all ingredient.
Cover meat with sauce and marinate, flipping meat every hour or so.
Marinate at least 4 hours, great if you marinate over night!
Printed from https://recipe.bluelayer.org/recipe/53798/asian-flank-steak-marinade