Food recipes
Chicken Wings Oriental
Chicken Wings Oriental Ingredients: chicken, broilers or fryers, wing, meat and skin, raw soy sauce made from soy (tamari) sugars, granulated sugars, brown vinegar, distilled soup, chicken broth or bouillon, dry Direc...
Chicken Wings Oriental
Ingredients:
chicken, broilers or fryers, wing, meat and skin, raw
soy sauce made from soy (tamari)
sugars, granulated
sugars, brown
vinegar, distilled
soup, chicken broth or bouillon, dry
Directions:
Place wings in 9 x 13 or larger pan.
Combine remaining ingredients and pour over wings.
Let marinate 1 hour, turning so all sides are marinated.
Bake, uncovered, at 350 for 1 1/2 hours.
May be served hot or cold.
Ingredients:
chicken, broilers or fryers, wing, meat and skin, raw
soy sauce made from soy (tamari)
sugars, granulated
sugars, brown
vinegar, distilled
soup, chicken broth or bouillon, dry
Directions:
Place wings in 9 x 13 or larger pan.
Combine remaining ingredients and pour over wings.
Let marinate 1 hour, turning so all sides are marinated.
Bake, uncovered, at 350 for 1 1/2 hours.
May be served hot or cold.