Food recipes
Easy Soft Breadsticks
Easy Soft Breadsticks
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
seeds, sesame seeds, whole, dried
Directions:
Mix flour, sugar, baking powder and salt.
Slowly add milk to form a soft dough.
Knead on a floured surface 4 times.
Roll into 10 inch by 5 inch rectangle.
Cut into 12 sticks.
Put butter in 13x9 baking dish.
Roll breadsticks in butter.
Sprinkle with sesame seeds.
Bake at 425 for 16 minutes, or until golden.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
seeds, sesame seeds, whole, dried
Directions:
Mix flour, sugar, baking powder and salt.
Slowly add milk to form a soft dough.
Knead on a floured surface 4 times.
Roll into 10 inch by 5 inch rectangle.
Cut into 12 sticks.
Put butter in 13x9 baking dish.
Roll breadsticks in butter.
Sprinkle with sesame seeds.
Bake at 425 for 16 minutes, or until golden.
Printed from https://recipe.bluelayer.org/recipe/52315/easy-soft-breadsticks