Food recipes
Balsamic Glazed Baby Onions
Balsamic Glazed Baby Onions
Ingredients:
vinegar, balsamic
mustard, prepared, yellow
honey
oil, canola
onions, raw
Directions:
Combine vinegar, mustard and honey in small saucepan.
Bring to a boil and reduce heat.
Simmer, uncovered, for 5 minutes or until glaze thickens.
Heat oil in large skillet and cook onion, brushing constantly with glaze, stirring, until browned and cooked to desired doneness.
Ingredients:
vinegar, balsamic
mustard, prepared, yellow
honey
oil, canola
onions, raw
Directions:
Combine vinegar, mustard and honey in small saucepan.
Bring to a boil and reduce heat.
Simmer, uncovered, for 5 minutes or until glaze thickens.
Heat oil in large skillet and cook onion, brushing constantly with glaze, stirring, until browned and cooked to desired doneness.
Printed from https://recipe.bluelayer.org/recipe/47137/balsamic-glazed-baby-onions