Food recipes
Coconut Sauce (Cambodian for ZWT-9)
Coconut Sauce (Cambodian for ZWT-9) Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated cornstarch salt, table Directions: Place all ingredients in a sml saucepan, bring to simme...
Coconut Sauce (Cambodian for ZWT-9)
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
cornstarch
salt, table
Directions:
Place all ingredients in a sml saucepan, bring to simmering point & cook over low-heat for 10-15 min or until the sauce thickens.
Serve w/puddings -- Can also be served as a dressing for vegetables, fish & meats.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
cornstarch
salt, table
Directions:
Place all ingredients in a sml saucepan, bring to simmering point & cook over low-heat for 10-15 min or until the sauce thickens.
Serve w/puddings -- Can also be served as a dressing for vegetables, fish & meats.