Food recipes
Ham with Maille Orange Sauce
Ham with Maille Orange Sauce Ingredients: marmalade, orange orange juice, raw mustard, prepared, yellow Directions: Combine all ingredients in small saucepan. Bring to a gentle boil, stirring until thoroughly combined...
Ham with Maille Orange Sauce
Ingredients:
marmalade, orange
orange juice, raw
mustard, prepared, yellow
Directions:
Combine all ingredients in small saucepan.
Bring to a gentle boil, stirring until thoroughly combined.
Use as a sauce for sliced ham (also good with pork chops or pork tenderloin).
This is also excellent as a glaze.
Just spoon over entire ham about 30 minutes before ham is done, basting two or three times.
Ingredients:
marmalade, orange
orange juice, raw
mustard, prepared, yellow
Directions:
Combine all ingredients in small saucepan.
Bring to a gentle boil, stirring until thoroughly combined.
Use as a sauce for sliced ham (also good with pork chops or pork tenderloin).
This is also excellent as a glaze.
Just spoon over entire ham about 30 minutes before ham is done, basting two or three times.