Food recipes
Khoya
Khoya Ingredients: cheese, ricotta, whole milk butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Take two cups of ricotta cheese, cook it for about 10 minute in a Teflon sauce...
Khoya
Ingredients:
cheese, ricotta, whole milk
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Take two cups of ricotta cheese, cook it for about 10 minute in a Teflon sauce pan (use a 4-6 quart Teflon saucepan).
Add two tablespoon butter to it and three cups of carnation dry milk powder.
Keep on stirring constantly, until it reaches "Khoya" consistency, about 7 minutes on medium heat.
Ingredients:
cheese, ricotta, whole milk
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Take two cups of ricotta cheese, cook it for about 10 minute in a Teflon sauce pan (use a 4-6 quart Teflon saucepan).
Add two tablespoon butter to it and three cups of carnation dry milk powder.
Keep on stirring constantly, until it reaches "Khoya" consistency, about 7 minutes on medium heat.